Rare Tuna
Sesame Seed- Nori and Togarashi Crusted Rare Seared Yellow Fin Tuna with Shiso and Pickled Asian Vegetables
OR
Italian Caprese Salad
Italian Caponata and Vine Ripened Yellow and Red Tomatoes with Buffalo Mozzarella Drizzled with Aged Balsamic and Extra Virgin Olive Oil
OR
Cured Bressola
Air Cured Beef Tenderloin with Petite Herb Salad, Fig and Lemon Jam, White Truffle Oil and Shaved Quebec Allegretto Cheese
CHOICE OF ENTRÉE
Veal Tenderloin
Pan-Roasted Provimi Veal Migon King Oyster Mushroom Fricassee, Pomme Puree and Asparagus Bundles
OR
Sea Scallops
Seared Scallops and Potato Wrapped Tiger Shrimp, Butternut Squash Succotash with a Tomato-Double Smoked Bacon Vinaigrette
OR
Australian Lamb
Porcini Crusted Boneless Rack of Lamb, White Navy Bean, Tomato and Parsley Hummus, Roasted Garlic Red Wine Reduction
